Half Beef (400-450lbs Hanging Weight) - PREMIUM Cattle

Product Details

Product: Half Beef 

Farming Method: Grass-Fed, Grain-Finished

Origin: North Carolina

Inspection: USDA Inspected

Halal Processing: Available Upon Request

Average Hanging Weight: 400-450 lbs

Price: $6.29 per lb (hanging weight)

Estimated Total Cost: $2,500 - $2,700

Packaging: Vacuum Sealed & Labeled

Cutting: Customized to Your Preferences

Ribeye - Bone-in
Porterhouse - Filet + NY Strip Bone-in
T-Bone - End of Filet + NY Strip Bone-in
Sirloin - Bone-less
Beef Sirloin Tip Roast
Beef Top Round Flat (or Ground Beef)
Beef Top Round (or Ground Beef)
Beef Chuck Roast
Stew - Boneless
Ground Beef
Stew - Bone-in
Soup Bones
Fat